What’s so special about the tea from the Nilgiri Mountains of India?
Celebrating Rishi Panchami with Rushi chi Bhaji
Learn about this traditional sattvik dish prepared on the day after Ganesh Chaturthi
Picking the right cup of Darjeeling Tea
Exploring the many hues, aromas and flavors of Darjeeling Tea
Discovering the Bombil aka Bombay Duck
Call it Bombil, call it Bombay Duck, this fish has its own fan following, which got me digging deeper to learn more about it
Bringing back the traditional Kala Bhat to our plates
A lesser known variety of rice making a comeback on our plates owing to its multiple health benefits
Know your coffee
Before you buy your next packet of coffee, ask yourself, what do you really want from your coffee?
KRSMA Estates bags a spot in World’s Best Vineyards
Congratulations to KRSMA Estate for this outstanding achievement
Exploring Khari Baoli: Asia’s largest spice market
Visiting Asia’s largest spice market is a great experience
Amrut Cask Aged Coffee by KC Roasters
Must try this outstanding coffee aged in the barrels of one of the world’s best whiskeys
The Himalayan Hisalu Berries
Try the juicy Himalayan Golden Raspberries or Hisalu berries
Did Draupadi invent pani-puri?
Can’t live without pani puri, can we? Why should we?
Tamil Nadu’s Ambur Biryani
One of Tamil Nadu’s best kept secrets is the Ambur Biryani
Exploring Chanderi beyond the Chanderi sarees
The beautiful small town of Chanderi is a lot more than just the hub of Chanderi fabric weavers
Experience Parathewali gali parathas @ Paratha Mantra, Mumbai
Experience Old Delhi’s delicious parathas, plus innovative fusion parathas in Mumbai!
Discovering the most iconic bakeries of India
India’s most iconic bakeries, some of them have been around for decades wooing us with their delicacies
Best places to learn Yoga in India
This International Yoga Day, I share a list of top places in India to learn Yoga
Why are hot dogs called so?
How did Hot Dogs come to be known as Hot Dogs? Where did they originate and how did the idea for it come along?
Top 10 things to do in Chhattisgarh, India
If you haven’t heard about hwat the state of Chhatisgarh offers the discerning traveller, now is the time!
Cork it or Screw it?
Are corks and screw caps really indicators of better quality wines anymore? What’s better for the wine?
All I want is English Marie
A popular dunking biscuit that has lived for centuries and been a great tea time partner for everyone
Biryani for Breakfast in Bengaluru
All times are good times to have Biryani!
Trying the Coffee Blossom Tea by Classic Coffee
My experience of trying out the Coffee Blossom Tea from the Harley Estate by Classic Coffee
Where did that pickle come from?
Explore the origin and history of the long history of pickling
Top 10 surfing destinations in India
With more 7500 km of coastline, India is emerging as the hottest new surfing destination in the world. Explore the top 10 surfing spots in the country.
Tasting the Pandu Mirapakaya Pachadi
Pandu Mirakaya Pachadi or Korivi Karam is a super spicy and delicious Andhra-style Red Chili pickle and a must try Indian pickle
Top 20 spices used in the Indian kitchen
Here are the top 20 spices that are used in most Indian kitchens. Read through and stock up your pantry!
The nostalgia of A.H. Wheeler & Co.
Ever felt excited to buy a book or a magazine from the railway book store, having it along to keep you company on your journey?
Trying out the Indian Avocados
Imported Avocados from other countries are highly popular, but its humble Indian cousin is just as nutritious and delicious
Tutti Frutti around the world
From the original Italian food memory of a kaleidoscope of colors, tutti frutti has evolved into different identities
Ever tried the Syrian Dibis Flefle?
A must try multi-tasking ‘mother’ paste from Syria, made from sun-dried chilies and olive oil
Banjaran Foodie 