A drop of Ginger Oleoresin, and you are all set.

Refreshing chilled glass of Hibiscus Tea is all you need to wear off the stress

This Valentine’s Day feel the love with healthy Red Velvet Iddly

Snowfall is the last things you expect to see in Andhra Pradesh, but it happens for real at this beautiful hill station.

One of the most beautiful stepwells ever created, the Adalaj ni Vav is a beauty to behold.

This smelly superfood is a must in your daily diet

Super healthy dahi wada made from Moraiya are super delicious

The fiery Kolhapur Misal has been judged the world’s tastiest vegetarian dish.

Ghooghri cooked from mixed pulses and staples in an earthen pot

The refreshing beauty that the Kashmiri Kesar Kahwa is

A twist to your regular jalebi, this one is healthier and very tasty too

Ragda Patties holds special memories for me from my childhood

Smoked sweet potatoes and yam, weaved together in a chatpata chaat

Fresh handmade gourmet cheese from Kodai Dairy are a delight I have every year

Too tired to cook, I grabbed the Pizza dinner box from Chef’s Basket

Winters are here, and a plate of hot Imartis is a wonderful celebration of the second Sunday of the year

Jowar Kadubu and tangy spicy Pundi Palle is a super dish from North Karnataka

Finger licking good Umbadiyu, sure shot path to foodgasm

Traditional Bisi Bele Bhath made from wheat daliya is just the twist I was looking for

For all the health freaks, Ragi is a must have, and people are getting creative with Ragi-based dishes

Surtis love their food, and I love all kinds of food. Surti food is lip smackin good

Learning about & trying the rustic cuisine of Jharkhand at Sattvik Food Festival

Having something never heard of before? Perfect way to begin an adventure

Traditional Keralite Thoran made at home

Banjaran Foodie’s baby sister puts together a mix veg sizzler for Sunday brunch

Sadhya for lunch at the historic Trivandrum Hotel

Chekkalu, a crisp savory snack from Andhra Pradesh is a superb thing to stash in the office drawer

Kerala style Madak, shipped all the way from Kerala to make tea-time even more delicious

Banjaran Foodie gets recommended to one of the best places in Kovalam to spend the evening